Description
A creamy and tangy sauce that makes an awesome addition to meatloaf.
Ingredients
Scale
1 cup mayonnaise
1 large clove of garlic, grated through a zester
6 tablespoons avocado oil
1/4 teaspoon cumin
1 1/2 tablespoons DARK chili powder
1/2 tablespoon paprika
1/2 teaspoon lemon juice
pinch of salt and pepper
Instructions
In a small bowl, whisk together all ingredients until smooth. Taste and season as desired with additional salt and pepper.
Notes
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Keywords: Chili Aioli, Turkey Meatloaf, tangy sauce
